Based in Aberdeenshire, The Pasta Tree combines the best of Italy and Scotland to create pasta that embodies tradition, quality, and exceptional taste.

“At The Pasta Tree, our pasta journey began with a simple desire—to bring back the authentic taste of Italy to the tables of Scotland.

Growing up in the heart of Veneto, we cherished the flavours of our homeland, which we couldn’t find in the store-bought pasta here. Determined to recreate that cherished taste, we embarked on a pasta-making adventure like no other.”

A Note From Eddy…

The produce from The Pasta Tree is proof that good things take time. Allowing their pasta to slowly dry, they ensure their pasta achieves the perfect flavour and texture for our home cooked sauces, or even some of their own.

Please follow the links on this page to find out more about The Pasta Tree.