A small but mighty seaweed company born out of the South West.

“With backgrounds in marine biology, sustainability, and design, we set out to reframe how people think about seaweed, not as a novelty ingredient, but as a staple, a flavour booster, and a genuine superfood.”

A Note From Eddy…

Building depth in cooking can be so time consuming at times. If only there was a way to achieve a natural hit of umami with a pinch of seasoning, oh wait…

Algee provide us with the answer to this in a way that is nutritious for us, but also with a product that helps the planet. I can’t wait to work with Algee and learn about all things seaweed.

Please follow the links on this page to find out more about Algee.